d’original siomai sa Tisa

 PEOPLE, stop asking me why I've put on a lot of weight. Dios mio.It's really no secret why.

See, it's because of this:

O yesiree.. that's the culprit so don't blame me. heh.

I know you want some… That's D'Original Siomai sa Tisa. No, not the Fuente ones (the siomai wrappers in those are long detached from the meat, so that's why it's not as good as the one that you buy directly from Tisa).

Last year, I got so addicted to these babies that almost every week, I'd be there, lining up with the rest of the adis-adis sa siomai.. my appetite for it cannot be satiated. I wonder what the secret ingredient is… hmmm.. singot siguro ni manang nidagayday sa halang nga sauce (in english, maybe the lady sauce maker's sweat would run down her forehead and goes directly to the sauce, that's the secret!). It's not only delish, but it's only for P6/piece. it has become one of the staple diet of Cebuanos. Already branching out to Banawa and Fuente/B. Rodriguez, D'original Siomai brand has already made a name for itself.  With an especially extra hot sauce and partner it with Cebu's famous puso or hanging rice, you'll have an inexpensive and delicious budget meal. Or eating it all by itself is just as delightful. 

want more?! I know you do.

PALIT IMO! 

hahaha! 

p.s. they should pay me for this advert. heh.